Rumkugeln are some of my absolute favorite German sweets. German bakeries often have large versions throughout the year - a way to use leftover cakes and turning them into something different rather than throwing them away. These are made from scratch though and should look like the chocolate-covered little ball in the upper left.
![](http://farm3.static.flickr.com/2202/2068539228_612fc8ba62_o.jpg)
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